Talking Bourbon and Rye with Sean Josephs from Pinhook

Sean Josephs, the mastermind and Master Taster behind Pinhook, returns to the show to fill us in on everything Pinhook has been up lately. We even got to try a 2 year sample of what they have been cooking up with Castle and Key which will eventually become their standard product. Sean has been hard at work and we couldn’t wait to check in with him and talk about it. Cheers!

Intro/Outro: Springtide “Fall Asleep Under the Millions of Stars”

In a little bonus, we also sat down with Sean to drink Willett’s C14A, which was a barrel selected by Astor Wine and Spirits and Char No. 4, a restaurant Sean opened in NYC.

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